Tuesday, April 26, 2011

Product Review: Philly Cooking Creme

I tried this product recently and we really enjoyed it.  I cooked up some pasta, then dumped it in a frying pan with the cooking creme, some chicken and some brocolli.  Once it thickened up real well, I put cheese and breadcrumbs on top, put the lid on and turned it to low for 5-10 minutes.  It was SO yummy!  I highly recommend it.

PS - Sorry I have been lame, assuming anyone even still reads this.  I was on bed rest and then had a baby and then had a crazy semester, but I will try to start posting more often again.

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